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Sep 13, 2011

It's Tomato Time!

The Belize Pink Hearts are finally ripening and I can't eat them fast enough!

belize pink hear tomatoes

Here is my harvest from yesterday; I even have pretty purple peppers:

tomatoes and purple peppers

There were a few I didn't get to soon enough; they split open and bugs were eating them. I left them outside and am planning on saving their seeds and tossing the rest into my compost bin.

I have put some of the tomatoes into the freezer to save for soups and whatnot, but lots of them are being dehydrated:

drying tomatoes

Here is the batch I did over Labor Day Weekend. They are super flavorful and make excellent toppings for salads. Yum!

dried tomatoes

My spaghetti squash plants are still growing! There are even a few young squash. I can't wait to eat them!

spaghetti squash

Update: I closed comments because I was getting way too much spam!

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